BeVego Molasses Cookies

Preparation Time: 20 minutes

Cooking Time: 12 minutes

Servings: 10

Category: Breakfast/Dessert

Instructions:

⦁ Start by preheating your oven to 400 degrees F.

⦁ Line up wax paper on your cookie sheet.

⦁ Take a mixing bowl and beat the butter and molasses together.

⦁ Add the milk, and beat well.

⦁ Shift the wheat flour, sea salt, baking powder, cinnamon, protein powder and add to the milk mixture.

⦁ Knead well and create soft dough. Cover it and refrigerate for 20 minutes.

⦁ Knead again and roll it out. Cut into rounds using a cookie cutter.

⦁ Add the fresh blueberries on top.

⦁ Add them to the cookie sheet. Bake for 12 minutes.

⦁ Add them to the cooling rack and wait for it to cool down completely before serving.